I've often spoken about dim lighting and Mitchell fell firmly into the 'too dim for my liking' category. That being said, it does produce a lovely, intimate setting even if it does mean that being able to properly see your food is a little tough.
We ordered vegetarian antipasta to start: hummus, sun dried tomatoes, bread galore and it was fairly tasty to boot.
Unfortunately, there was only one veggie main on the menu: Baked Ratatouille and Bean Casserole, which they had run out of, leaving me with goats cheese salad and bread...I'm not a huge fan of salad for mains. I'm also not a huge fan of restaurants running out of their one vegetarian option.
That being said, the standard of the food is fresh and prepared to a decent standard. The taste doesn't hold a candle to other places in St. Andrews, but we'll get to those later.
Price: Approx. 81.00 GBP (I'm in India there is no pound sign on this keyboard) for 1 bottle of sauvignon blanc, 1 large glass of red, 2 x starters, 1 x side, 3 x mains, 1 x dessert and service charge
Veggie Friendly: 1/5
Food: 2.5/5
Service: 4/5
Atmosphere: 3/5
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